This delightful and flavourful Italian bread combines the tangy goodness of sourdough with the airy texture of traditional focaccia. Enriched with extra virgin olive oil, giving it a moist interior and crisp, golden crust. Seasoned with herbs, sea salt, and ground pepper, this delicious bread can be enjoyed on its own, used as a base for sandwiches, or paired with dips and spreads.
Sold in 8x10.5-inch slabs
top of page
$9.00Price
You might also like
bottom of page

















